Gluconic Acid Calcium Salt
It can reduce capillary permeability, increase density, maintain normal excitability of nerves and muscles, strengthen myocardial contractility, and help bone formation. Suitable for allergic disorders, such as urticaria; Eczema; Skin pruritus; Contact dermatitis, and serum diseases; Angioneurotic edema as adjuvant therapy.
Product name:Gluconic Acid Calcium Salt
Molecular Formula:C12H22CaO14
Structural Formula:
Product application:
Acute hypocalcemia Hypocalcemia means that the serum calcium concentration is less than 2mmol/L. For acute hypocalcemia such as convulsions of hands and feet, seizures and laryngeal spasms, active intravenous calcium therapy is needed. It is recommended to use 10% calcium gluconate 10-20 ml slow intravenous infusion, no more than 5ml per minute.
Application scenario:
In baked goods such as bread and pastries, calcium gluconate can enhance the toughness of dough and improve the taste and texture of food.
In dairy products, such as milk, yogurt, etc., adding calcium gluconate can increase calcium content and promote bone growth and development.
In beverages, calcium gluconate can be used as a stabilizer to improve the stability of the beverage and prevent precipitation and stratification.
In addition, calcium gluconate can also be used to make jams, jellies and other foods to improve their taste and texture.
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