Ferrous Gluconate Iron
Versatility: In addition to being an iron supplement, ferrous gluconate also has antioxidant, antiseptic, preservation and coloring properties. This makes it have broad application prospects in the food industry and can be used to improve the taste, color and shelf life of food.
High safety: As a rigorously tested and certified iron supplement, ferrous gluconate is widely recognized for its safety. When used in appropriate amounts, it will not cause significant side effects or adverse reactions on the human body.
Product name:Ferrous Gluconate Iron
Molecular Formula:C12H22Fe2H2O
Structural Formula:
Application scenarios:
Medical field: Treatment of iron deficiency anemia: Ferrous gluconate is mainly used to treat iron deficiency anemia caused by various reasons, such as iron deficiency caused by malnutrition, chronic blood loss, menorrhagia, pregnancy, children's growth period, etc. sexual anemia. It can supplement the iron required by the human body, promote the production of red blood cells, thereby improving the symptoms of anemia.
food industry:Nutritional fortifier: Ferrous gluconate can be used as a nutritional fortifier in food. Added to candies, chocolates, jams, preserves, bread and other foods, it can not only improve the taste and texture of the food, but also improve the antioxidant properties of the food. , extend the shelf life.
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