Manganese Salt (2:1)
Improve food quality: In baked goods, manganese gluconate can be used as a preservative and antioxidant, not only to extend the shelf life of food, but also to improve the taste and quality of food, making food more delicious.
Promoting bone growth: Manganese is an essential element for normal bone formation and can promote bone growth and development. The addition of food grade manganese gluconate helps to improve bone health and prevent bone diseases such as osteoporosis.
Product name:Manganese Salt (2:1)
Molecular Formula:C12H22MnO14
Structural Formula:
CAS No.：[6485-39-8]
Applications:
High safety: Feed grade manganese gluconate has undergone rigorous quality control and safety assessment to ensure that its application in feed does not have a negative impact on animal health. At the same time, it does not contain impurities or additives that are harmful to animals.
Good stability: Manganese gluconate has good stability and can maintain the stability of its properties and functions under different storage and processing conditions, thus ensuring the stability and consistency of feed quality.
Promote the improvement of feed quality: the feed added with manganese gluconate often has better taste and flavor, can improve the appetite and intake of animals, and then promote the growth and development of animals.
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